Meal plans inspired by international dishes. Explore recipes, portion guidance, and weekly menus. Plans may encourage cooking new dishes, trying global flavors, and incorporating cultural traditions into daily meals for variety and inspiration.
This guide details the traditional culinary uses of dates in Arabian culture, covering recipes like Medjool dates stuffed with almonds, drizzled with honey, and dusted with cardamom. It includes instructions for baking date-sweetened bread in clay ovens and methods for blending dates into spiced milkshakes and pressing them into syrup for ma’amoul cookies.
