A guide to preparing fish from northern waters, including arctic char and whitefish, using traditional preservation and cooking methods. It details techniques like birchwood smoking, making juniper broth, and fermenting roe. This resource covers the entire process from catch to meal, providing practical instructions for creating dishes rooted in historical practices of cold-climate regions.
A guide to preparing a warm and comforting rice porridge, this recipe uses short-grain rice simmered in almond milk and is flavored with cinnamon and honey; it is then topped with toasted walnuts and maple syrup, following a Nordic-inspired tradition for a slow, shared winter breakfast.
This guide provides practical instructions for traditional tribal feasting, detailing methods like fire-roasting roots and smoking venison with forest honey. It includes recipes for clay-baked bread using ancestral grains and records the ceremonial context for solstices and harvests, preserving elders' knowledge.
This guide provides practical instructions for preparing Viking Age meals, focusing on historical methods like open-fire roasting, fermenting dairy, and baking dense rye breads. It includes recipes for dishes such as honey-glazed root vegetables, salted fish broths, slow-cured venison, and breads using barley and foraged ingredients.
A practical guide for organizing authentic Viking-inspired feasts, featuring recipes such as juniper-roasted venison, fermented herring, spiced mead, and dark rye bread. It includes traditional cooking methods like smoking, pickling, and fermenting, along with historical context for solstice celebrations and food preservation techniques to plan your own event.
Awaken your holiday mornings with a burst of color and joy in these vibrant smoothie bowls, where creamy swirls of coconut milk meet jewel-toned berries and festive toppings. Each spoonful is a celebration—crunchy granada clusters, edible flowers, and a dusting of cinnamon snow evoke the magic of winter feasts. Inspired by Nordic Yuletide traditions, this bowl bridges ancient customs and modern wellness, offering a nourishing start to cherished days. Whether shared under twinkling lights or savored in quiet moments, it’s a edible ode to togetherness and the season’s sweetness.
